Monthly Archives: February 2008

Daily Prandium is closed for the day

Posted on February 3, 02008 by Daily Prandium

Sometimes even gonzo foodists lift heavy things..

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Poabastea

Posted on February 2, 02008 by Daily Prandium

We’re debating if the fish Girl, cooked tonight was baked or poached. She laid in a pyrex baking dish a fine filet of haddok with olio, capers, cilantro, and some leftover white zin. Her newly proprietary recipe-in-development is not available … Continue reading →

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Food fight

Posted on February 1, 02008 by Daily Prandium

02.03.008 There have been technical difficulties with the Chow site. Multiple attempts to submit my recipe have not gone through. Their tech department is checking into. I’ll post an update once it’s up. Beginning today at noon Pacific time Chow.com … Continue reading →

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Seltzer?

Posted on February 1, 02008 by Daily Prandium

Hm..

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